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How viable are schemes to give poor people making and selling ‘informal’ milk greater market access?

COVID-19 and the livestock sector: A wake-up call to optimize sustainable livestock production

Wildlife markets in the pandemic: Prohibit or preserve them? Ban or promote them?

ILRI launches new drought index insurance for resilience in the Sahel and Horn of Africa project

Project work amid the COVID-19 pandemic: Updating the household nutrition data collection app in Samburu

Australian body calls for RENEWABLE FOOD (aka ‘regenerative agriculture’ or ‘circular food economies’) as well as renewable energy

World’s largest public agricultural research network launches COVID-19 Hub to support global scientific response

Food safety: How can consumers make a difference?

The Rural Household Multi-Indicator survey continues to revolutionize data collection