News Archive

Inoculating legume plants with nitrogen-fixing rhizobia bacteria improves yields in Ethiopia and could save USD28 million annually in fertilizer costs

Research approaches required for supporting the empowerment of pastoral dairy women

CGIAR Research Program on Agriculture for Nutrition and Health publishes 2018 annual report

Today is World Food Safety Day—Watch why safe food matters are life-and-death matters to poor people worldwide

On a frugal continent of ‘economic vegetarians’, consuming more meat means longer, healthier lives—Economist

Bulk milk chilling and pasteurizing plants great opportunity for cooperatives to run as a business

The many gifts of livestock—A view from Kenya

Raising the steaks

Research helps parents ‘give milk’ to improve nutrition and livelihoods in Rwanda