Projects

Getting more from livestock: The potential of collective action to improve the quality of animal-source foods informally marketed by women

Getting more from livestock: The potential of collective action to improve the quality of animal-source foods informally marketed by women

Pro-poor HPAI risk reduction strategies

Preventing and containing trypanocide resistance in the cotton zone of West Africa

Application of genomics and immune-informatics to identification of genes related to virulence in mycoplasma mycoides the causative agent of contagious bovine pleuropneuonia (CBPP)

Novel approach and technologies to reduce the Impact of nematodes and parasitism on the livelihoods of smallholder farmers of sheep and goats in Africa

Rationalization and harmonization of policies, regulations and standards in the dairy industry in Eastern Africa

Rationalization and harmonization of policies, regulations and standards in the dairy industry in Eastern Africa

Smallholder dairy project

Smallholder dairy project

ACTIVE

People, animals and their zoonoses

Infectious Diseases of East African Livestock (IDEAL)

ACTIVE

Agriculture to nutrition Ethiopia project

Management of Green house emission from livestock Epidemiology and resistance in Livestock

Protein identification of Mycoplasma mycoides subsp mycoides SC antigenic spectrum