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Some, M.V.
Biguezoton, A.S.
Githaka, Naftaly W.
Adakal, H.
Dayo, G.-K.
Belem, A.
Zoungrana, S.
Stachurski, F.
Chevillon, C.
How can climate change and its interaction with other compounding risks be considered in evaluation? Experiences from Vietnam
Lam, S.
Dodd, W.
Hung Nguyen-Viet
Unger, Fred
Trang T.H. Le
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Skinner, K.
Papadopoulos, A.
Harper, S.L.
A global analysis of One Health Networks and the proliferation of One Health collaborations
Mwatondo, Athman
Rahman-Shepherd, A.
Hollmann, L.
Chiossi, S.
Maina, Josphat
Kurup, K.K.
Hassan, O.A.
Coates, B.
Khan, M.
Spencer, J.
Mutono, N.
Thumbi, S.M.
Muturi, Mathew
Mutunga, M.
Arruda, L.B.
Akhbari, M.
Ettehad, D.
Ntoumi, F.
Scott, T.P.
Nel, L.H.
Ellis-Iversen, J.
Sönksen, U.W.
Onyango, D.
Ismail, Z.
Simachew, K.
Wolking, D.
Kazwala, R.
Sijali, Z.
Bett, Bernard K.
Heymann, D.
Kock, R.
Zumla, A.
Dar, O.
Factors affecting the microbiological quality and contamination of farm bulk milk by Staphylococcus aureus in dairy farms in Asella, Ethiopia
Deddefo, A.
Mamo, G.
Asfaw, M.
Amenu, Kebede
Antibiotic use by poultry farmers in Kiambu County, Kenya: exploring practices and drivers of potential overuse
Kariuki, J.W.
Jacobs, J.
Ngogang, M.P.
Howland, Olivia
Assessing Mbiotisho: A smartphone application used to collect high‐frequency health and nutrition data from difficult‐to‐reach populations
Jensen, Nathaniel D.
Lepariyo, Watson
Alulu, Vincent
Sibanda, S.
Kiage, B.N.
Smallholder poultry production in the context of increasing global food prices: Roles in poverty reduction and food security
Yitayih, Mulugeta
Osei-Amponsah, R.
Obese, F.Y.
Dessie, Tadelle
Poverty dynamics and the determining factors among East African smallholder farmers
Hammond, James
Pagella, Tim
Caulfield, Mark
Fraval, Simon
Teufel, Nils
Wichern, J.
Kihoro, Esther
Herrero, Mario T.
Rosenstock, Todd S.
Wijk, Mark T. van
Development of high-throughput sample preparation procedures for the quantitative determination of aflatoxins in biological matrices of chickens and cattle using UHPLC-MS/MS
