Publications Archive

outcomeReportSAAFherdHealth_GN_ib_PK.pdf.jpg

FAO recognition of good practices and innovations: Integrated herd health packages that benefit the well-being of livestock keepers and their animals

  • Doyle, Rebecca
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Exploring community-based reporting of livestock abortions for Rift Valley fever and brucellosis surveillance in Uganda: a pilot study

  • Walekhwa, A.W.
Characterizing food environments in Central Uganda.pdf.jpg

Characterizing food environments in Central Uganda

  • Namatovu, Jane
FIN_SAAF-ETH_National Stakholder Engagement Workshop Report.pdf.jpg

Producer-led scaling with pioneer positive deviance in animal health, feed and forage, and social norms for increased climate resilience.

  • Worku, Tigist
Overview of pig herd health.pdf.jpg

Overview of bottlenecks to pig herd health products and services in Uganda

  • Oba, Peter
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Integrating participatory and phylogenetic data into episystem research

  • Dione, Michel M.
ILRI publication cover

An Assessment of Nigeria’s Animal Health Delivery System

  • Luka, Pam Dachung
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Rethinking antibiotic use: Why the global debate misses low- and middle-income countries’ realities

  • Moodley, Arshnee
Theory of change for the pork value chains in Uganda developed for the CGIAR Sustainable Animal and Aquatic Foods Science Program.pdf.jpg

Theory of change for the pork value chains in Uganda developed for the CGIAR Sustainable Animal and Aquatic Foods Science Program

  • Ouma, Emily A.