Food safety: why the game has changed

Presentation
Published on
byInternational Livestock Research Institute

Citation

Grace, D. 2018. Food safety: why the game has changed. Presented at a 'Growing with Dairy' Stakeholder Dissemination Meeting, Nairobi, Kenya, 9 March 2018. Nairobi, Kenya: ILRI.

Authors

  • Grace, Delia

Related Publications

Genetics Sel Evol.jpg

Spatial modelling improves genomic evaluation in Tanzanian smallholder admixed dairy cattle

  • Houaga, I.
OneHealth.jpg

Adoption of food safety measures in smallholder dairy farms in Kenya: Implications for milk safety and public health

  • Nyokabi, N.
One Health.jpg

Antimicrobial resistance in India's dairy value chain: An investigation of risk factors in Haryana and Assam, India

  • Dey, Tushar K.
One Health.jpg

Analysis of somatic cell count, bacteria distribution and antimicrobial susceptibility in lactating dairy cows from small holder dairy farms in Kenya

  • Ibayi, Eugine L.
ILRI publication cover

Effects of GABA-enriched alfalfa silage on rumen microbiota, lactation hormones, immunity, and mammary gland gene expression, alongside lactation performance in dairy goats

  • Usman, S.
ILRI publication cover

Investigating the bovine milk value chain of Hyderabad, India, with a focus on child stunting

  • Häsler, Barbara