Harnessing the potential of livestock to improve nutrition of vulnerable populations: Technical guidance for program planning

Citation

Dominguez-Salas, P. 2017. Harnessing the potential of livestock to improve nutrition of vulnerable populations: Technical guidance for program planning. Presented at a Land O’Lakes/ILRI workshop on animal source foods for nutrition impact, Nairobi, Kenya, 4 May 2017. Nairobi, Kenya: ILRI.

Authors

  • Domínguez Salas, Paula