Presentations

Supporting One Health coordination toward safer food: insights from technical working groups in Vietnam and Ethiopia

  • Lam, Steven
  • Sinh Dang-Xuan
  • Bekele, Meseret
  • Amenu, Kebede
  • Alonso, Silvia
  • Unger, Fred
  • Hung Nguyen-Viet

Knowledge Management for Agriculture in Africa: Past, Present and Future

  • Ballantyne, Peter G.

ILRI research to support sustainable livestock systems in the region

  • Unger, Fred

Tomato supply chain and food safety challenges in Ethiopia: Testing interventions

  • Amenu, Kebede
  • Gemeda, Biruk A.
  • Madjdian, D.
  • Tacken, G.
  • Legesse, W.
  • Dinede, Getachew
  • Girma, S.
  • Megersa, B.
  • Ganser, C.
  • Wagenberg, C. van
  • Havelaar, A.
  • Grace, Delia
  • Knight-Jones, Theodore J.D.
ILRI publication cover

Pioneer-Positive Deviance Adaptation: Pioneers as Agents of Change

  • Habermann, Birgit
  • Worku, Tigist

Climate risk assessment and project planning for agri-food system development: An interactive tool for identifying promising adaptation options

  • Cramer, Laura K.

Bundling Livestock Feed and Forage Innovations: An Approach to Drive Sustainable Intensification in the Mixed Farming Systems

  • Mekonnen, Kindu
  • Gebreyes, Million
  • Bezabih, Melkamu
  • Adie, Aberra
  • Tessema, Fikadu
  • Alene, Temesgen
  • Seifu, Haimanot
  • Whitbread, Anthony M.
ILRI publication cover

Acting on animal welfare for sustainable animal production

  • Doyle, Rebecca

Knowledge management for projects: A case study of the Capacitating One Health in Eastern and Southern Africa (COHESA) project

  • Wairagala, Pamela