Training of small-scale dairy women vendors on use of solar-powered mini-pasteurizer for safer milk in Nairobi
Sharma, Garima
Strengthening urban food systems through engaging with informal sector food vendors: Two models for scaling capacity sharing. Research Brief
Prain, Gordon
Review of “score-on-doors” rating checklist for food safety inspection of meat vendors in Addis Ababa, Ethiopia
Amenu, Kebede
Reconciling Consumer and Vendor Preferences for Food Safety Attributes in Dhaka Wet Markets, Bangladesh
Mulwa, Chalmers K.
Prevalence and factors associated with laboratory-confirmed cases of select enteric infections in three Ethiopian communities, 2018-2022
LaPolt, D.
Insights and future directions: Applying the One Health approach in international agricultural research for development to address food systems challenges
Hung Nguyen-Viet
Environmental risk factors associated with community diarrheal disease in Ethiopia
LaPolt, D.
Developing a food safety consumer experience scale: Qualitative insights from Bangladesh, Ethiopia, and Vietnam
Isanovic, S.
Prevalence of Shiga toxin-producing Escherichia coli, Salmonella, and Campylobacter species among diarrheal patients from three major hospitals in Ethiopia
