Rabies and dog bite management training for community health volunteers in Kathiani sub-county, Machakos, Kenya
Karani, Maurice K.
Fèvre, Eric M.
Thomas, Lian F.
Muloi, Dishon M.
Bor, Nicholas
Making food safety interventions benefit the most vulnerable urban consumers in Vietnam and Cambodia
Minh Cam Duong
Hung Nguyen-Viet
Tum, S.
Young, M.F.
Healthcare provider-focused antimicrobial stewardship in sub-Saharan Africa: opportunities and challenges
Dunlea, T.
Richards, Shauna
Lembo, T.
Where We Need to Drive Food-System Action
Loboguerrero, Ana María
Yu Ling Chang
Morris, Michael
Pedraza, Sebastian
Smit, Wiebe
Thornton, Philip K.
Vyas, Shalika
Poultry Losses and One Health (POLOH): Reducing losses and zoonotic risks along the poultry value chain through a One Health approach—Transferring qualitative research skills to local stakeholders in the context of poultry health and One Health
Lallogo, Valérie R.
Ilboudo, Guy S.
Dione, Michel M.
Using multiplex amplicon PCR technology to efficiently and timely generate Rift Valley fever virus sequence data for genomic surveillance
Juma, John
Konongoi, Samson L.
Nsengimana, I.
Mwangi, Reuben
Akoko, James M.
Nyamota, Richard
Muli, Collins
Dobi, Paul O.
Kiritu, Edward
Osiany, Shebbar
Onwong’a, A.A.
Gachogo, R.W.
Sang, R.
Christoffels, A.
Roesel, Kristina
Bett, Bernard K.
Oyola, Samuel O.
Heavy metal contamination in retailed food in Bangladesh: a dietary public health risk assessment
Begum, R.
Akter, R.
Sinh Dang-Xuan
Islam, S.
Siddiky, N.A.
Uddin, A.S.M.A.
Mahmud, A.
Sarker, M.S.
Grace, Delia
Samad, M.A.
Lindahl, Johanna F.
Poultry Losses and One Health (POLOH): Reducing losses and zoonotic risks along the poultry value chain through a One Health approach—Site multi-stakeholder workshop, Kaya, Burkina Faso
Ilboudo, Guy S.
Lallogo, Valérie R.
Dione, Michel M.
Understanding maternal food choice for preschool children across urban-rural settings in Vietnam
