Making food safety interventions benefit the most vulnerable urban consumers in Vietnam and Cambodia
Minh Cam Duong
Knowledge, attitudes, and practices related to antibiotic use and antibiotic resistance among poultry farmers in urban and peri-urban areas of Ouagadougou, Burkina Faso
Sawadogo, A.
Understanding maternal food choice for preschool children across urban-rural settings in Vietnam
Duong, C.
Quantitative risk assessment of salmonellosis in Cambodian consumers through chicken and pork salad consumption
Chea, Rortana
Bảo vệ sức khỏe con người thông qua cách tiếp cận Một sức khỏe
International Livestock Research Institute
Anthrax hotspot mapping in Kenya support establishing a sustainable two-phase elimination program targeting less than 6% of the country landmass
Gachohi, J.
Characteristics of Staphylococcus aureus isolated from patients in Busia County Referral Hospital, Kenya
Obanda, B.A.
Consultation meeting on assessing and prioritizing wildlife value chains and transmission risk of zoonotic diseases in Vietnam
Ha Nguyen
Assessing and prioritizing wildlife value chains and transmission risks of zoonotic diseases