Microbial safety of tomatoes in Burkina Faso: Estimating prevalence and concentration of Escherichia coli and non-typhoidal Salmonella enterica via pooled sampling
Ganser, C.
Aflatoxin B1 contamination and fungal diversity in oilseed cakes and formulated feeds from livestock feed markets in Addis Ababa and surrounding areas
Yalew, A.M.
Occurrence and antibiotic resistance profiles of Campylobacter spp. in urban broiler production systems in Uganda
Bjöersdorff, O.G.
Antimicrobial resistance of Escherichia coli from dairy cattle farms with different antimicrobial use practices in Ethiopia
Tufa, T.B.
Dietary genistein supplementation enhances reproductive and bone health in late-laying hens
Xu, J.
Livestock sector climate finance flows in selected African countries: Synthesis
Teno, Gabriel
Hyperspectral constraints reduce bias in ECOSTRESS evapotranspiration and drought indicators
Marshall, Michael
Prioritising animal health for climate-responsive livestock systems in Kenya: Identifying practical entry points for adaptation and methane emission efficiency
Cramer, Laura K.
Unlocking climate and productivity gains through improved animal health: A practical opportunity for Kenya and East Africa
