Salmonella spp. and total bacteria count contamination in traditional markets in Vietnam: a baseline assessment from a food safety randomized controlled trial study
Trang Le-Thi-Huyen
Using mobile syndromic surveillance at slaughter in Kenya and Uganda
Cook, Elizabeth A.J.
Partners in Kenya invested to promote one egg per child per day intervention by SAPLING: Poultry value chain
Yemane, Tsion
The effect of cutting time on feed quality of different Brachiaria species grown under irrigation in Afar, Ethiopia
Yesuf, R.
Training of national government livestock personnel in Nepal on the Africa Asia Dairy Genetics Gains (AADGG) Platform
Ojango, Julie M.K.
Genetic diversity study in Urochloa spp collections maintained in the ILRI forage genebank
Muktar, Meki S.
Livestock knowledge sharing contests in eight core villages of SAPLING
Lo, Quang Thanh
From science to policy: walking the path from RESEARCH to ACTION
Alonso, Silvia
Public sector investment and promotion of the street chicken frying business initiative in Ethiopia
