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Human health risk associated with aflatoxin residues in pork and pork products

Training Material
Published on December 2024
byInternational Livestock Research Institute

Citation

Deka, R.P. 2024. Human health risk associated with aflatoxin residues in pork and pork products. Nairobi, Kenya: ILRI.

Authors

  • Deka, Ram Pratim
  • aflatoxins
  • animal products
  • food safety
  • human health
  • pigs
Download

Permalink

https://hdl.handle.net/10568/169569

Accessibility

Open Access

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