In the search for low-cost year-round feeds: Pen-level growth performance of local and crossbred Ugandan pigs fed forage- or silage-based diets versus commercial diet
Carter, Natalie A.
Assessing knowledge, beliefs and practices related to the consumption of sheep and goat meat in Senegal
Traoré, Sylvain G.
Eddy covariance raw data processing for CO2 and energy fluxes calculation at ICOS ecosystem stations
Sabbatini, S.
Standardisation of chamber technique for CO2, N2O and CH4 fluxes measurements from terrestrial ecosystems
Pavelka, M.
Variations in food-fodder traits of bread wheat cultivars released for the Ethiopian highlands
Bezabih, Melkamu
Radiation measurements at ICOS ecosystem stations
Carrara, A.
Assessing actors in rural markets of sheep and goats in the Nyando Basin of western Kenya: A key to improving productivity from smallholder farms
Ojango, Julie M.K.
Genome-wide scan reveals divergent selection among taurine and zebu cattle populations from different regions
Edea, Zewdu
Genetic diversity of Aspergillus flavus and occurrence of aflatoxin contamination in stored maize across three agro-ecological zones in Kenya
