Publications Archive

Focus_Group_Discussion_Report_SAAF_Mali.pdf.jpg

Focus group discussion: Characterization of small ruminants fattening systems in Mali

  • Govoeyi, Benoit
Report_Ubrizantha_evaluation.pdf.jpg

Evaluation of Urochloa brizantha collection at the Bahir Dar University field site for forage biomass and feed quality traits

  • Meheret, F.
Nigeria_SAAF_Technical_report.pdf.jpg

Sustainable decentralized dual-purpose chick and input supply delivery system (DDCDS)

  • Tunde, Amole
Zambia_SAAFconsultancyReport.pdf.jpg

Sustainable Animal and Aquatic Foods (SAAF) Science Program scoping study in Zambia

  • Songe, M.
Deploying and Evaluating_2025.pdf.jpg

Deploying and Evaluating Scaling Pathways for Maize–Legume Forage Intercropping in Sidama Region, Ethiopia

  • Gebreyes, Million
Compliance_GMP_PracticesFeedProductionUganda.pdf.jpg

Compliance with Good Manufacturing Practices in feed production among feed producers in Uganda

  • Businge, Martha
OutcomeReportPigAI_Uganda_SAAF.pdf.jpg

Strengthening private-sector delivery of pig artificial insemination in Uganda (2025) with support from the Sustainable Animal and Aquatic Foods Science Program

  • Businge, Martha
mali_small_ruminants_VC.pdf.jpg

Theory of change for the small ruminant value chains in Mali developed for the CGIAR Sustainable Animal and Aquatic Foods Science Program

  • Dione, Michel M.
Brief forms- business to business.pdf.jpg

Business-to-Business discussion tools: Forms

  • Oyieng, Edwin