In vitro antioxidant activities of plant polyphenol extracts and their combined effect with flaxseed on raw and cooked breast muscle fatty acid content, lipid health indices and oxidative stability in slow-growing Sasso chickens
Tadesse, D.
Global genetic diversity, introgression, and evolutionary adaptation of indicine cattle revealed by whole genome sequencing
Ningbo Chen
Exploiting phenotypic plasticity in animal breeding
Kebede, Fasil Getachew
Genomic analysis of milk yield and heat tolerance in small holder dairy system of sub-Saharan Africa
Chinyere, Ekine
Genomic prediction in smallholder tropical dairy herds: Modelling milk yield in first and later lactations
Negussie, E.
Bridging the gap in data from smallholder dairy systems; The Africa Dairy Genetic Gains (ADGG) Data platform
Ojango, Julie M.K.
Monitoring, evaluation and learning within the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion (SAPLING)
Marshall, Karen
The effect of COVID-19 control measures on small-holder pig-keeping households in Uganda, analysed through a gender lens
Marshall, Karen
Co-creation of innovation packages with pig value chain actors and district stakeholders in Uganda in the context of the One CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion (SAPLING)