Author Correction: Governance and resilience as entry points for transforming food systems in the countdown to 2030

Schneider, K.R., Remans, R., Bekele, T.H., Aytekin, D., Conforti, P., Dasgupta, S., DeClerck, F., Dewi, D., Fabi, C., Gephart, J.A., Masuda, Y.J., McLaren, R., Saisana, M., Aburto, N., Ambikapathi, R., Arellano Rodriguez, M., Barquera, S., Battersby, J., Beal, T., Béné, C., Cafiero, C., Campeau, C., Caron, P., Cattaneo, A., Candel, J., Covic, N., Del Pino Alvarez, I., Dominguez Barreto, A.P., Elouafi, I., Frazier, T.J., Fremier, A., Foley, P., Golden, C.D., Gonzalez Fischer, C., Guarin, A., Hendriks, S., Herforth, A., Honorati, M., Huang, J., Getaneh, Y., Kennedy, G., Laar, A., Lal, R., Lidder, P., Feye, G.L., Loken, B., Malapit, H., Marshall, Q., Mulatu, K.A., Munguia, A., Nordhagen, S., Resnick, D., Suhardiman, D., Sumaila, U.R., Sun, B., Mengesha, B.T., Torero Cullen, M., Tubiello, F.N., Dooren, C.V., Valero Morales, I., Vivero-Pol, J.L., Webb, P., Wiebe, K., Haddad, L., Herrero, M., Rosero Moncayo, J. and Fanzo, J.2026. Author Correction: Governance and resilience as entry points for transforming food systems in the countdown to 2030. Nature Food