Food safety training

Report
Published on
byInternational Livestock Research Institute

Citation

ILRI. Food safety training. Report of training courses held on 8–19 July and 12–23 August 2019. Nairobi, Kenya: ILRI.

Authors

  • International Livestock Research Institute

Related Publications

RESTORE_ToT_may2026.pdf.jpg

Training of trainers on developing effective continuing professional development for veterinary personnel

  • Lemma, Mamusha
Comm Biol.jpg

BioStruct-Africa’s scalable framework for AlphaFold-enabled research training and sustainable workforce development in Africa

  • Amofa, Justice O.
Frontiers Vet Sci.png

Fostering learning among the next generation of veterinarians: incorporating one health and antimicrobial stewardship into veterinary medicine training curricula in Ethiopia

  • Nyokabi, N.
Briefings_inBioinformatics.jpeg

Pathways, outputs and impact of NIH-supported bioinformatics and genomics graduate trainees in Africa

  • Jjingo, D.
AMR Knowledge brief.pdf.jpg

Challenges in biosecurity implementation and implications for antimicrobial use in Uganda’s poultry sector

  • Ayebare, Dreck
Report.pdf.jpg

Capacity building and consultation meeting on wildlife farming and zoonotic diseases management for stakeholders and value chain actors in Thai Nguyen, Vietnam

  • Nguyen Thi Thanh Ha