Introducing ILRI in Uganda

Presentation
Published on
byInternational Livestock Research Institute

Citation

Pezo, D. 2014. Introducing ILRI in Uganda. Presented at the More Pork by and for the Poor Project Inception and Planning Workshop, Mukono, Uganda, 27-28 May 2014. Nairobi, Kenya: ILRI.

Authors

  • Pezo, Danilo A.

Related Publications

Uncertain times require new thinking for agri-food science to ensure food security and nutrition for all

  • Fraser, E.D.G.
  • Adeyemo, O.
  • Amiot-Carlin, M.-J.
  • Azam-Ali, S.
  • Caron, P.
  • Cole, M.
  • Clapp, J.
  • Duwayri, M.
  • Echeverría, R.
  • Elizondo, C.
  • Elver, H.
  • Lehman, B.
  • Recine, E.
  • Schönfeldt, H.C.
  • Serraj, R.
  • Suwa-Eisenmann, A.
  • Tangermann, S.
  • Webb, P.
  • Wright, Iain A.

Sustainable Intensification in Crop-Livestock Systems: ILRI’s Approach and Experience

  • Mekonnen, Kindu

Foodborne disease: why it matters for food security, nutrition and climate change adaptation

  • Grace, Delia

Scaling agricultural innovations: A systematic assessment with implications for pluralistic extension

  • Gebreyes, Million
  • Assefa, Habtemariam
  • Mekonnen, Kindu

Developing just transition pathways for Africa’s agriculture towards low emission and climate resilient development under a 1.5°C global warming

  • Mapfumo, P.
  • Rurinda, J.
  • Cramer, Laura K.
  • Mushore, T.D.
  • Wamukoya, George

Characteristics of chicken production systems in rural Burkina Faso: A focus on One Health related practices and food security

  • Dione, Michel M.
  • Ilboudo, Guy
  • Ouedraogo, A.A.
  • Ima, S.A.
  • Ouedraogo, B.
  • Knight-Jones, Theodore J.D.
  • Kagambèga, A.
  • Alders, R.