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ILRI postgraduates attend training in participatory risk assessment in Japan

Annie Cook wins prize for best student poster at ISVEE – on ‘slaughterhouse zoonoses’

Pigs as a living bank account in rural Uganda

Safe Food, Fair Food at the 13th ISVEE conference in Maastricht

Safe Food Fair Food – July 2012 update

Safe Food, Fair Food project presents preliminary findings on survey in Kampala pig abattoir

In the news: Most pork in Kampala is unsafe, say health experts

Safe Food, Fair Food project develops strategy for engagement with regional economic communities

Second phase of the Safe Food, Fair Food project gets underway