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How changing the world’s food systems can help to protect the planet

DNA sequencing of indigenous African cattle reveals vital clues to increasing productivity

Shortages in quality animal feed hinder availability of nutritious animal-source foods

Help shape a feed and forage strategy for ILRI – Your inputs needed

Ethiopia study to assess empowerment and gender dynamics in chicken production and marketing

Art underlines the precious value of poultry genetic research

Under the media lens: Scientists launch Ethiopian farm to breed healthy, bug-resistant chickens

‘INCUBATED WORLDS’: Highlights of a unique art+poultry facility launched in Addis Ababa

Ethiopian native chickens are bred with Belgian ‘cosmopolitan chicken’ for greater prosperity in rural Ethiopian poverty