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Ethiopia sets out the futures for its growing poultry, dairy and meat subsectors

Shirley Tarawali on convergence in consumption of milk, meat, eggs at the Global Forum for Food and Agriculture

Site-specific nutrient management can double grain yields contributing to food security

Kenya’s Robin Mbae on livestock and climate change at Berlin’s Global Forum for Food and Agriculture

Ugandan Emma Naluyima describes her thriving pig+crop farm at the Global Forum for Food and Agriculture

Irrigation boosts food security for Africa’s smallholder households

GASL’s Fritz Schneider on livestock and the SDGs at Berlin’s Global Forum for Food and Agriculture

Lora Iannotti on livestock and animal-source foods at Berlin’s Global Forum for Food and Agriculture

BMZ’s Stefan Schmitz on sustainable solutions for the livestock sector