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Workshop identifies challenges, strategies for improving food safety

Africa must take the lead in addressing global health challenges

Federal Institute for Risk Assessment (BfR) expands cooperation with Africa to improve food safety

Making livestock foods safe—Lessons from Vietnam on what works—and what doesn’t

ILRI scientist receives honorary professorship at Hanoi University of Public Health

An ‘urban zoo’ project in Kenya is helping unpack the spread of disease in urban environments

Safe Food, Fair Food project research presented at tropical veterinary medicine conference

Brucellosis in ruminants in two counties of Yunnan, China and the use of an integrated approach for effective control

Taenia solium cysticercosis: Risk factors, perceptions and practices in smallholder pig production systems in Uganda