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ILRI/livestock science leader named to EAT-Lancet 2.0 Commission

Opinion and analysis

Guardian op-ed makes case that criticism of animal farming risks health of world's poorest

Vietnam holds first national dialogue in the lead-up to the UN Food Systems Summit 2021

New report from UN Nutrition untangles risks and benefits of food from livestock for sustainable healthy diets, focusing on challenges linked to both abundance and scarcity

International Land Coalition Rangelands Initiative: Making rangelands secure

ACTIVE Feb 2028

Emerging public health threats in Africa’s drylands

Adopting technologies to enhance productivity, resilience and equity in ruminant livestock resources under pastoral systems of Africa

Unlocking sustainable livestock’s potential through research for better lives and a better planet: ILRI Corporate Strategy 2024–2030

News Archive

ILRI/livestock science leader named to EAT-Lancet 2.0 Commission

Opinion and analysis

Guardian op-ed makes case that criticism of animal farming risks health of world's poorest

Vietnam holds first national dialogue in the lead-up to the UN Food Systems Summit 2021

New report from UN Nutrition untangles risks and benefits of food from livestock for sustainable healthy diets, focusing on challenges linked to both abundance and scarcity

Social and behaviour change improves milk consumption for Rwanda’s children

Chicken intervention in Ethiopian households improved the nutrition and growth of young children

Getting beyond ’empty signifiers’—Food policy expert Corinna Hawkes asks: What are food systems for?

A call for a holistic view of meat eating by Lawrence Haddad, of the Global Alliance for Improved Nutrition

New study finds that severe undernutrition of cattle increases their methane production

ILRI Kenya

ILRI Ethiopia

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CGIAR RESEARCH INITIATIVES

ILRI is actively engaged in several CGIAR initiatives and platforms.

International Land Coalition Rangelands Initiative: Making rangelands secure

ACTIVE Feb 2028

Emerging public health threats in Africa’s drylands

Adopting technologies to enhance productivity, resilience and equity in ruminant livestock resources under pastoral systems of Africa

Unlocking sustainable livestock’s potential through research for better lives and a better planet: ILRI Corporate Strategy 2024–2030

News Archive

ILRI/livestock science leader named to EAT-Lancet 2.0 Commission

Opinion and analysis

Guardian op-ed makes case that criticism of animal farming risks health of world's poorest

Vietnam holds first national dialogue in the lead-up to the UN Food Systems Summit 2021

New report from UN Nutrition untangles risks and benefits of food from livestock for sustainable healthy diets, focusing on challenges linked to both abundance and scarcity

Social and behaviour change improves milk consumption for Rwanda’s children

Chicken intervention in Ethiopian households improved the nutrition and growth of young children

Getting beyond ’empty signifiers’—Food policy expert Corinna Hawkes asks: What are food systems for?

A call for a holistic view of meat eating by Lawrence Haddad, of the Global Alliance for Improved Nutrition

New study finds that severe undernutrition of cattle increases their methane production

ILRI Kenya

ILRI Ethiopia