Laurence has extensive and progressive experience in management and implementation of food and general livestock value chains, that includes dairy, beef, sheep, goats, pigs and poultry value chains. This work spurns from animal health, welfare, research and across the board stakeholders' engagement- both private and public.
Key highlights include engagement with counties to increase resources in the livestock sector in breeding, disease control among others, as well as lobbying for inclusion of donkeys in rabies vaccination in Kenya