Training small ruminant producers on the integrated herd management package through behavior change communication in central Mali
Sow, Ahmadou
Focus group discussion: Characterization of small ruminants fattening systems in Mali
Govoeyi, Benoit
Strengthening private-sector delivery of pig artificial insemination in Uganda (2025) with support from the Sustainable Animal and Aquatic Foods Science Program
Businge, Martha
Theory of change for the small ruminant value chains in Mali developed for the
CGIAR Sustainable Animal and Aquatic Foods Science Program
Dione, Michel M.
A farmer group model to promote innovation update and market access for cattle and pig value chains in Northwest Vietnam
Nguyen Thi Thinh
FAO recognition of good practices and innovations: Integrated herd health packages that benefit the well-being of livestock keepers and their animals
Doyle, Rebecca
Livestock extension officers integrate herd management packages in their businesses in central Mali
Sow, Ahmadou
Theory of change for the Kenya chicken value chain developed for the CGIAR Sustainable Animal and Aquatic Foods Science Program
Yitayih, Mulugeta
Theory of change for the dairy value chains in Nepal developed for the CGIAR Sustainable Animal and Aquatic Foods Science Program
