Expansion of Plant-Based Meat and Its Impacts on Climate and Food Security
Shelton, Sadie W.
Moses, Rebekah
Batka, Miroslav
Kashi, Bahman
Carello, Sarah
Wei Sha
Gurwick, Noel
Thornton, Philip K.
Healy-Thow, Sophie
Wollenberg, Eva K.
Transforming Food Systems Under Climate Change through Innovation
Campbell, Bruce M.
Thornton, Philip K.
Loboguerrero, Ana María
Dinesh, Dhanush
Nowak, Andreea C.
Theories of Change for Transformation
Thornton, Philip K.
Cramer, Laura
Kristjanson, Patti
Schuetz, Tonya
Szilagyi, Lili
Enabling Markets and Public-Sector Actions for Catalysing Transformation for Small-Scale Agricultural Producers under Climate Change
Shilomboleni, Helena
Recha, John W.M.
Makonnen, Brook
Duku, Confidence
Radeny, Maren A.O.
Solomon, Dawit
Where We Need to Drive Food-System Action
Loboguerrero, Ana María
Yu Ling Chang
Morris, Michael
Pedraza, Sebastian
Smit, Wiebe
Thornton, Philip K.
Vyas, Shalika
The profile of HSPA1A gene expression and its association with heat tolerance in crossbred cattle and the tropically adapted dwarf Vechur and Kasaragod
Elayadeth-Meethal, M.
Tiambo, Christian K.
Naseef, P.P.
Kuruniyan, M.S.
Maloney, S.K.
Food System in Nandi County. A situational and stakeholder focused analysis on low emission food system development
Jalang’o Anyango, Dorcas
Habermann, Birgit
Korir, Daniel
Heat stress research and adaptation in Africa
Ekine-Dzivenu, Chinyere C.
Mrode, Raphael A.
Gebreyohanes, Gebregziabher
Ojango, Julie M. K.
Okeyo Mwai, Ally
Organising for Change: Empowerment for Farmers, Women, Youth, and Communities
