Evaluation of in situ and ex situ forage germplasm collections reveals the first occurrence and seed-transmission of alfalfa mosaic virus and southern bean mosaic virus in Urochloa species
Dawit, Woubit
Mulatu, Fikerte
Eshete, Yesuf
Teressa, Alemayehu
Kumar, Alok
Muchugi, Alice
Jones, Christopher S.
Evaluation of improved forage varieties in selected countries in East Africa (Kenya and Uganda)
Lukuyu, Ben A.
Allen, Molly
karimi, Peggy
Ahumuza, Ronnie
Businge, Martha
Jones, Christopher S.
Transforming Ethiopia’s forage seed system: Recommendations from a policy dialogue workshop among forage seed sector stakeholders
Gebreyes, Million
Bezabih, Melkamu
Solomon, Mwendia
Mekonnen, Kindu
Turner, Michael
Feye, Getachew
Dejene, Mesfin
Berhanu, Tinsae
Abraham, Araya
Feeds and forages, women’s empowerment and climate change: What is the link?
Galiè, Alessandra
Commercialization of Forage Seed Business in Mixed Farming Systems of the Highlands of Ethiopia
Gebreyes, Million
Mekonnen, Kindu
Bezabih, Melkamu
Seifu, Haimanot
Introduction and Co-Evaluation of ILRI Gene Bank Forage Resources at Different Ecologies
Mekonnen, Kindu
Gebreyes, Million
Tulu, Solomon
Alemayehu, Lulseged
Tessema, Fikadu
Alene, Temesgen
Seifu, Haimanot
Whitbread, Anthony M.
Evaluation of cowpea (Vigna spp.) accessions at the Bishoftu field site for forage biomass, feed quality and seed yield traits
Muktar, Meki S.
Teressa, Alemayehu
Habte, Ermias
Jones, Christopher S.
A population genomics approach to unlock the genetic potential of lablab (Lablab purpureus), an underutilized tropical forage crop
Teshome, Abel
Habte, Ermias
Cheema J.
Mekasha, A.
Lire, H.
Muktar, Meki S.
Quiroz-Chavez, J.
Domoney, C.
Jones, Christopher S.
Assessment of feed resources availability and use for cattle and pigs in Mai Son District, Son La Province, Vietnam