Food safety in Kenya: Focus on fruits and vegetables

Brief
Published on
byInternational Food Policy Research Institute

Citation

Yen, E., Hoffmann, V., Grace, D., Karugia, J. and Aguda, R. 2018. Food safety in Kenya: Focus on fruits and vegetables. Project Note. Washington, DC: IFPRI. https://hdl.handle.net/10568/98390

Authors

  • Yen, E.
  • Hoffmann, Vivian
  • Grace, Delia
  • Karugia, Joseph T.
  • Aguda, R.

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