Mortality as the primary constraint to enhancing nutritional and financial gains from poultry: A multi-year longitudinal study of smallholder farmers in western Kenya

Journal Article
Published on
byPublic Library of Science (PLoS)

Citation

Otiang, E., Campbell, Z., Thumbi, S.M., Njagi, L.W., Nyaga, P.N. and Palme, G.H. 2020. Mortality as the primary constraint to enhancing nutritional and financial gains from poultry: A multi-year longitudinal study of smallholder farmers in western Kenya. PLoS One 15(5):e0233691.

Authors

  • Otiang, E.
  • Campbell, Zoë A.
  • Thumbi, S.M.
  • Njagi, L.W.
  • Nyaga, P.N.
  • Palme, G.H.

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