Reducing transmission in the food chain

Presentation

Published on July 2019

byInternational Livestock Research Institute

Citation

Grace, D. 2019. Reducing transmission in the food chain. Presented at a short course on "Antimicrobial resistance: A multidisciplinary approach", London, UK, 18 July 2019. Nairobi, Kenya: ILRI.

Authors

Grace, Delia

AMR
food safety
HEALTH

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Reducing transmission in the food chain

Citation

Authors

ILRI Kenya

ILRI Ethiopia

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International Land Coalition Rangelands Initiative: Making rangelands secure

ACTIVE Feb 2028

Emerging public health threats in Africa’s drylands

Adopting technologies to enhance productivity, resilience and equity in ruminant livestock resources under pastoral systems of Africa

Unlocking sustainable livestock’s potential through research for better lives and a better planet: ILRI Corporate Strategy 2024–2030

Reducing transmission in the food chain

Citation

Authors

ILRI Kenya

ILRI Ethiopia