AMR

Jan 2019Dec 2023

Boosting Uganda’s investment in livestock development

In Uganda, around 70% of all households keep at least one kind of livestock (including poultry). Livestock production is primarily a family business, but only a fraction of the food produced is used for home consumption. Most of it is sold at local markets, which are mainly informal markets...

animal health
health
agri-health
zoonotic diseases
AMR
RVF
PPR
livestock

International Livestock Research Institute

ILRI News on AMR

New study explores the benefits of a One Health approach to investigating antimicrobial resistance in Vietnam

Inalienable imperative—More, and more sustainable, meat, milk, eggs and fish for more than one billion people

Two animated shorts on practical steps to improve animal welfare and reduce drug resistance in poor countries

Publications on AMR

The use of antibiotics for therapeutic purposes in pig production in Bac Ninh province, Vietnam

The effect of different antimicrobial treatment regimens on the faecal shedding of ESBL-producing Escherichia coli in horses

Alternative to antibiotic in pig production: A nanosilver use trial

The challenges of investigating antimicrobial resistance in Vietnam – what benefits does a One Health approach offer the animal and human health sectors?

Antimicrobial use in extensive smallholder livestock farming systems in Ethiopia: Knowledge, attitudes and practices of livestock keepers

Factors influencing antimicrobial use in pig production: An anthropological research in Bac Ninh province, Vietnam

ILRI Projects on AMR

Boosting Uganda’s investment in livestock development

Health and antibiotics in Vietnamese pig production