AMR

ILRI News on AMR

18 May 2020

The German Federal Government supports Kenya’s efforts for COVID-19 testing

Scientists preparing samples in ILRI’s Biosafety Level III facilities at its Nairobi laboratories (photo credit: ILRI/Paul Karaimu) . A new partnership involving the Kenya Ministry of Health and the International Livestock Research Institute (ILRI) supported by the German Federal Government was...

Ekta PatelBioscience Communications Manager

ILRI News

12 May 2020

ILRI’s scientists receive the African Academy of Science and Royal Society FLAIR Fellowship

Cattle coming in from the fields in the evening in Lhate Village, Chokwe, Mozambique (photo credit: ILRI/Stevie Mann). The Royal Society is a fellowship of the world’s most eminent scientists and is the older scientific academy in continuous existence. The African Academy of Sciences (ASS) and...

Ekta PatelBioscience Communications Manager

ILRI News

12 May 2020

ILRI’s scientists receive the African Academy of Science and Royal Society FLAIR Fellowship

Ekta PatelBioscience Communications Manager

More news

Publications on AMR

Journal Article

Published2020

A review of animal health and drug use practices in India, and their possible link to antimicrobial resistance

Brochure

Published2020

Antimicrobial susceptibility testing laboratory at the CGIAR Antimicrobial Resistance Hub

Presentation

Published2020

Lots of cows on the road. The way from postdoc to docent in East Africa and India

Journal Article

Published2020

Antimicrobial resistant and extended-spectrum ß-lactamase (ESBL) producing Escherichia coli isolated from fecal samples of African dromedary camels

Report

Published2020

Report of training workshop on facilitation of community conversations in Ethiopia

Poster

Published2019

The use of antibiotics for therapeutic purposes in pig production in Bac Ninh province, Vietnam

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ILRI Projects on AMR

Jan 2019Dec 2023

Boosting Uganda’s investment in livestock development

In Uganda, around 70% of all households keep at least one kind of livestock (including poultry). Livestock production is primarily a family business, but only a fraction of the food produced is used for home consumption. Most of it is sold at local markets, which are mainly informal markets...