Sub-Saharan Africa: Options for smallholder milk processing

Journal Article
Published on

Abstract

Describes some milk products that are suitable for manufacture at the smallholder level, the technologies required for small-scale manufacture of these products, and the product options available to smallholders.

Citation

FAO World Animal Review;no. 62: 16-30

Authors

  • O'Mahony, F.
  • Peters, Kurt J.

Related Publications

From farm to table: Exploring food handling and hygiene practices of meat and milk value chain actors in Ethiopia

  • Nyokabi, N.S.
  • Phelan, L.
  • Gemechu, G.
  • Berg, S.
  • Lindahl, Johanna F.
  • Mihret, A.
  • Wood, J.L.N.
  • Moore, H.L.

Adoption of dairy technologies in smallholder dairy farms in Ethiopia

  • Korir, L.
  • Manning, L.
  • Moore, H.L.
  • Lindahl, Johanna F.
  • Gemechu, G.
  • Mihret, A.
  • Berg, S.
  • Wood, J.L.N.
  • Nyokabi, N.S.

Seroepidemiology of Leptospira serovar Hardjo and associated risk factors in smallholder dairy cattle in Tanzania

  • Motto, S.K.
  • Hernandez-Castro, L.E.
  • Shirima, G.M.
  • Mengele, I.J.
  • Bwatota, S.F.
  • Bronsvoort, B.M.C.
  • Lyatuu, E.T.
  • Komwihangilo, D.M.
  • Cook, Elizabeth A.J.

Consumer demand for milk and the informal dairy sector amidst COVID-19 in Nairobi, Kenya

  • Alonso, Silvia
  • Angel, M.D.
  • Muunda, Emmanuel
  • Kilonzi, Emily
  • Palloni, G.
  • Grace, Delia
  • Leroy, J.L.

Status of animal health biosecurity measures of dairy farms in urban and peri-urban areas of central Ethiopia

  • Moje, N.
  • Waktole, H.
  • Kassahun, R.
  • Megersa, B.
  • Chomen, M.T.
  • Leta, S.
  • Debela, M.
  • Amenu, Kebede
ILRI publication cover

Synergies of feed, management trainings, and genetics on milk production of dairy cows in the tropics: The case of Ethiopian smallholder farmers

  • Hatew, Bayissa
  • Peñagaricano, F.
  • Balehegn, M.
  • Jones, Christopher S.
  • Dahl, Geoffrey E.
  • Adesogan, Adegbola T.
Browse more Publications