Projects

Vegetable on sale in an informal market

ACTIVE

Vendor business school for healthy diets: Food vendors as agents of better urban nutrition

Pouring milk

ACTIVE

MoreMilk: More milk for lives and livelihoods in Kenya

A Maasai pastoralist taking livestock to drink from the Olkitikiti Dam

Protecting human health through a One Health approach

Agroecology and Safe Food System Transitions in Southeast Asia (ASSET)

Agroecology and Safe Food System Transitions in Southeast Asia (ASSET)

Situation analysis of food safety control systems in East African Community member states

Situation analysis of food safety control systems in East African Community member states

Health of Ethiopian Animals for Rural Development

Health of Ethiopian Animals for Rural Development

Urban food markets in Africa: Incentivizing food safety using a pull-push approach

Urban food markets in Africa: Incentivizing food safety using a pull-push approach

Still life with bicycle and milk cans

MycoSafe-South: European–African partnership for safe and efficient use of mycotoxin mitigation strategies in sub-Saharan Africa

Building capacity for institutionalizing food safety tracking in African Union member states

Building capacity for institutionalizing food safety tracking in African Union member states

Aflatoxin-related health risk for milk consumers in rural and peri-urban areas in Burkina Faso

Aflatoxin-related health risk for milk consumers in rural and peri-urban areas in Burkina Faso

Safer indigenous pork and healthier ethnic minorities in Vietnam by better management of parasitic foodborne diseases

Safer indigenous pork and healthier ethnic minorities in Vietnam by better management of parasitic foodborne diseases

Market-based approaches to improving the safety of pork in Vietnam (SafePORK)

Market-based approaches to improving the safety of pork in Vietnam (SafePORK)