Milk quality and safety in the informal sector in Assam, India: governance, perceptions, and practices
Nicolini, G.
Foodborne zoonoses control in low- and middle-income countries: Identifying aspects of interventions relevant to traditional markets which act as hurdles when mitigating disease transmission
Leahy, Eithne
Quantitative risk assessment of salmonellosis in Cambodian consumers through chicken and pork salad consumption
Chea, Rortana
Global burden of zoonotic disease, pandemics, COVID-19 and sustainable diets
Okello, A.
Scaling food safety innovations in traditional markets
Grace, Delia
Report of the regional workshop on building the capacities of higher educational institutions to educate, train and empower the next generation workforce to tackle One Health issues, Gaborone, Botswana, 22-24 November 2022
Yussuf, Buke
Antibiotic use, knowledge, and practices of milk vendors in India's informal dairy value chain
Sharma, Garima
Food safety in a social context
Grace, Delia
Assessment of risk factors of food safety in local butter marketing in Kersa, Mana and Welmera districts of Oromia, Ethiopia
