Forty-five years of One Health-related research at the International Livestock Research Institute
Grace, Delia
A global review of approaches to animal health priority setting and resource allocation, 2000 -2021: A structured, systematic scoping review
Amenu, Kebede
Development and validation of a food safety system performance tool for African countries
Alonso, Silvia
Foodborne disease hazards and burden in Ethiopia: A systematic literature review, 1990–2019
Mego, Lina
Food safety knowledge, attitudes, practices and trust of pork consumers of Northern Vietnam
Unger, Fred
Experimental cross-contamination of chicken salad with Salmonella enterica serovars Typhimurium and London during food preparation in Cambodian households
Chea, Rortana
A multi-vocal review: Characterization of food safety trainings across LMICs and influence on intervention efficacy
Pal, H.
Quantitative microbial risk assessment of salmonellosis from chicken and pork salad consumption in Cambodian households
Chea, Rortana
Technical and socio-cultural continuum in food safety management in informal markets: An example from resource-poor settings