Incorporating equity in agricultural research: Findings from veterinary student projects and updates on the collaboration between the International Livestock Research Institute and the Lilongwe University of Agriculture and Natural Resources
Mutua, Florence K.
Food safety training in East Africa: A review of university courses with food safety content
Kang'ethe, Erastus K.
Improved sample selection and preparation methods for sampling plans used to facilitate rapid and reliable estimation of aflatoxin in chicken feed
Kibugu, J.
Introduction – Veterinary services in a changing world: climate change and other external factors
Grace, Delia
Porcine cysticercosis vaccine market scoping: Lessons learnt from the Uganda smallholder pigs value chains
Dione, Michel M.
Global Burden of Animal Diseases: A novel approach to understanding and managing disease in livestock and aquaculture
Huntington, B.
The importance of animal welfare and veterinary services in a changing world
Doyle, Rebecca
Foresight methodologies useful to veterinary services
Grace, Delia
Escherichia coli O157:H7 in retail lettuce (Lactuca sativa) in Addis Ababa city: Magnitude of contamination and antimicrobial susceptibility pattern
