Publications Archive

Sustained food safety action for improved nutrition and health of Africans

  • Grace, Delia
  • Alonso, Silvia
  • Roesel, Kristina
  • Covic, Namukolo M.
  • McDermott, John J.

Students’ and supervisors’ knowledge and attitudes regarding plagiarism and referencing

  • Lindahl, Johanna F.
  • Grace, Delia

The social biography of antibiotic use in smallholder dairy farms in India

  • Chauhan, Abhimanyu Singh
  • George, Mathew Sunil
  • Chatterjee, Pranab
  • Lindahl, Johanna F.
  • Grace, Delia
  • Kakkar, Manish

Assessing knowledge, beliefs and practices related to the consumption of sheep and goat meat in Senegal

  • Traoré, Sylvain G.
  • Fokou, Gilbert
  • Ndour, Andrée P.N.
  • Yougbaré, B.
  • Koné, Philippe
  • Alonso, Silvia
  • Roesel, Kristina
  • Bakou, Serge N.
  • Dao, Daouda
  • Grace, Delia
  • Bonfoh, Bassirou

Food safety as a pathway to nutrition: The MoreMilk project

  • Alonso, Silvia
  • Grace, Delia

Using system effects modelling to evaluate food safety impact and barriers in low-income-countries: An example from urban Cambodia

  • Roesel, Kristina
  • Craven, L.
  • Ty, C.
  • Hung Nguyen-Viet
  • Grace, Delia

Aflatoxins in the dairy value chain: A challenge for the informal market?

  • Lindahl, Johanna F.
  • Mutua, Florence K.
  • Grace, Delia

Food safety in low- and middle-income countries: What works, what doesn't and why

  • Grace, Delia
  • Unger, Fred
  • Hung Nguyen-Viet
  • Lindahl, Johanna F.
  • Makita, Kohei
  • Roesel, Kristina
  • Taylor, Michael
  • Deka, Ram Pratim
  • Sinh Dang Xuan
  • Jaffee, Steve
  • Alonso, Silvia

Is my milk safe? Quality and safety of the milk consumed in low-income households in Nairobi

  • Alonso, Silvia
  • Varnell, Hannah
  • Keefe, Rachel
  • Wainaina, Martin
  • Roesel, Kristina
  • Grace, Delia