The influence of livestock-derived foods on the nutrition of mothers and infants in developing countries during the first 1,000 days
Grace, Delia
Improving the traditional dairy sector in Assam: policy, practice and incentives
Lindahl, Johanna F.
Average daily gain and the impact of starting body weight of individual nursery and finisher Ugandan pigs fed a commercial diet, a forage-based diet, or a silage-based diet
Carter, Natalie A.
Better hygienic milking practices to improve goat milk quality
Roesel, Kristina
Better hygienic practices to improve small ruminant meat quality
Roesel, Kristina
Assessment of the occupational health and food safety risks associated with the traditional slaughter and consumption of goats in Gauteng, South Africa
Qekwana, D.N.
Assessing the potential role of pigs in the epidemiology of Ebola virus in Uganda
Atherstone, Christine
Postharvest handling and technologies for livestock products
Grace, Delia
The Lancet Countdown: Tracking progress on health and climate change
