Research progress on greenhouse gas emissions from livestock in sub-Saharan Africa falls short of national inventory ambitions
Graham, Michael
Prevalence of gross lesions and handling practices in pigs and their association with pork quality, Kiambu, Kenya
Sentamu, Derrick N.
Can formalisation of pastoral land tenure overcome its paradoxes? Reflections from East Africa
Robinson, Lance W.
Peste des petits ruminants (PPR) vaccination cost estimates in Burkina Faso
Ilboudo, Guy S.
Evaluation of n-alkanes, long-chain alcohols, and carbon stable isotope enrichments of n-alkanes as diet composition markers in free-grazing animals
Wegi, T.
Impacts of the pandemic, animal source food retailers’ and consumers’ knowledge and attitudes toward COVID-19, and their food safety practices in Chiang Mai, Thailand
Jainonthee, C.
Effects of replacing Brachiaria hay with either Desmodium intortum or dairy concentrate on animal performance and enteric methane emissions of low-yielding dairy cows
Korir, Daniel
Cattle ranching in Colombia: A monolithic industry?
Campuzano, Lorena
Salmonella Enteritidis bacteriophages isolated from Kenyan poultry farms demonstrate time-dependent stability in environments mimicking the chicken gastrointestinal tract