Origin and genetic diversity of Nepalese indigenous goats (Capra hircus)
Gorkhali, N.A.
Lin, J.
Sapkota, Suraj
Pokhrel, B.R.
Ma, Y.H.
Han Jianlin
Japanese encephalitis in small-scale pig farming in rural Cambodia: Pig seroprevalence and farmer awareness
Henriksson, E.
Söderberg, R.
Ström Hallenberg, G.
Kroesna, K.
Ly, S.
Sear, B.
Unger, Fred
Tum, S.
Hung Nguyen-Viet
Lindahl, Johanna F.
Leptospira interrogans serovar Hardjo seroprevalence and farming practices on small-scale dairy farms in North Eastern India; Insights gained from a cross-sectional study
Leahy, E.
Shome, R.
Deka, Ram Pratim
Grace, Delia
Sahay, S.
Lindahl, Johanna F.
A One Health approach to child stunting: Evidence and research agenda
Gharpure, R.
Mor, Siobhan M.
Viney, M.
Hodobo, T.
Lello, J.
Siwila, J.
Dube, K.
Robertson, R.C.
Mutasa, K.
Berger, C.N.
Hirai, M.
Brown, T.
Ntozini, R.
Evans, C.
Hoto, P.
Smith, L.E.
Tavengwa, N.V.
Joyeux, M.
Humphrey, J.H.
Berendes, D.
Prendergast, A.J.
Patterns of use, gathering, processing and administration of herbal and alternative medicines among people and livestock in Kenya: A study of local knowledge for One Health
Howland, Olivia
Prevalence of Salmonella spp. and Staphylococcus aureus in chicken meat and pork from Cambodian markets
Rortana, C.
Hung Nguyen-Viet
Tum, S.
Unger, Fred
Boqvist, Sofia
Sinh Dang-Xuan
Koam, S.
Grace, Delia
Osbjer, K.
Heng, T.
Sarim, S.
Phirum, O.
Sophia, R.
Lindahl, Johanna F.
Introgression of maize lethal necrosis resistance quantitative trait loci into susceptible maize populations and validation of the resistance under field conditions in Naivasha, Kenya
Awata, L.A.O.
Ifie, B.E.
Danquah, E.
Jumbo, M.B.
Suresh, L.M.
Gowda, M.
Marchelo-Dragga, Philip W.
Olsen, M.S.
Shorinola, Oluwaseyi
Yao, Nasser
Boddupalli, P.M.
Tongoona, P.B.
The advancements, challenges and future implications of the CRISPR/Cas9 system in swine research
Zhang, J.
Khazalwa, Emmanuel M.
Abkallo, Hussein M.
Zhou, Y.
Nie, X.
Ruan, J.
Zhao, C.
Wang, J.
Xu, J.
Li, X.
Zhao, S.
Zuo, E.
Steinaa, Lucilla
Xie, S.
Pathways toward inclusive low-emission dairy development in Tanzania: Producer heterogeneity and implications for intervention design
