Fast food over safe food? A qualitative evaluation of a food safety training intervention for street vendors applying the COM-B model in Ouagadougou, Burkina Faso
Madjdian, D.S.
Badu, V.D.
Ilboudo, Guy S.
Lallogo, Valerie R.
Dione, Michel M.
Asseldonk, M. van
Knight-Jones, Theodore J.D.
Vet, E. de
Research brief: Analysis of policy responses to seed, fertilizer, food and fuel shocks in three African Regional Economic Communities
Lokosang, L.B.
Kirui, L.K.
Maru, J.
Karugia, Joseph T.
Bahta, Sirak T.
Enahoro, Dolapo K.
Understanding the veterinary antibiotic flow in Malawi: Complexities, gaps and needs
Mhone, Amos L.
Muloi, Dishon M.
Moodley, Arshnee
Dietary mycotoxins: an overview on toxicokinetics, toxicodynamics, toxicity, epidemiology, detection, and their mitigation with special emphasis on aflatoxicosis in humans and animals
Kibugu, J.
Munga, L.
Mburu, D.
Maloba, F.
Auma, J.E.
Grace, Delia
Lindahl, Johanna F.
Direct in vitro propagation of avian germ cells from an embryonic gonad biorepository
Tuanjun Hu
Purdy, P.H.
Blank, M.H.
Muhonja, Christine Kamidi
Pereira, R.J.G.
Tiambo, Christian K.
Comparison of methodologies for estimating enteric methane emission factors from sheep in smallholder systems in Africa: A case study from Ethiopia
Gurmu, E.B.
Ndung’u, Phyllis
Wilkes, A.
Getahun, D.
Graham, Michael
Leitner, Sonja
Marquardt, Svenja
Mulat, Daniel
Merbold, Lutz
Worku, Tigist
Gakige, Jesse K.
Tadesse, D.
Bekele, M.
Arndt, Claudia
Economic evidence for the control of meatborne parasites in Europe: A scoping review
Dadios, N.
Imazaki, P.H.
Millins, C.
Thomas, Lian F.
Estimates of genetic parameters for growth traits in Dorper crossbred sheep population
Besufkad, S.
Goshme, S.
Abebe, A.
Bisrat, A.
Getachew, Tesfaye
Zewdie, T.
Lemma, S.
Areaya, A.
Gizaw, Solomon
How do women’s empowerment metrics measure up? A comparative analysis