Training and tool supply to enhance food safety behaviors among ready-to-eat chicken vendors in informal markets in Ouagadougou, Burkina Faso: a randomized-controlled trial
Madjdian, D.S.
Impact of a mass-media consumer awareness campaign on food safety behavior and behavioral determinants among women in Dire Dawa and Harar, Ethiopia
Madjdian, D.S.
Mechanisms behind high N2O emissions from livestock enclosures in Kenya revealed by dual-isotope and functional gene analyses
Xiantao Fang
Patterns and drivers of antibiotic use in small-scale broiler production systems in Lilongwe District, Malawi
Ngunguni, S.M.
Farmer-friendly delivery of veterinary services: Experimental insights from the Kenyan dairy sector
Maina, Kevin W.
Economic losses due to foot-and-mouth disease (FMD) in Ethiopian cattle
Rasmussen, P.
A qualitative study on the effects of intra-household decision-making patterns on utilization of preventive and curative veterinary practices in communities affected by Rift Valley fever in Kenya and Uganda
Mutua, Edna
Adaptation to climate change and limits in food production systems: Physics, the chemistry of biology, and human behavior
Nelson, G.C.
Searching for synergies for low emission development, the case for dairy subsector in Kenya
