Publications Archive

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Access to food markets, household wealth and child nutrition in rural Cambodia: Findings from nationally representative data

  • Duong, C.
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Forage lignocellulose is an important factor in driving the seasonal dynamics of rumen anaerobic fungi in grazing yak and cattle

  • Zeyi Liang
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Seroprevalence and related risk factors of Brucella spp. in livestock and humans in Garbatula subcounty, Isiolo county, Kenya

  • Mwatondo, Athman
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Transcriptome analysis reveals gene expression changes of pigs infected with non-lethal African swine fever virus

  • Feng, W.
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Approaches for disease prioritization and decision-making in animal health, 2000–2021: a structured scoping review

  • Amenu, Kebede
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Genetic and non-genetic Factors affecting test day milk yield and milk composition traits in crossbred dairy cattle in Ethiopia

  • Bekele, R.
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Seroprevalence of Brucella spp. and Rift Valley fever virus among slaughterhouse workers in Isiolo County, northern Kenya

  • Nyamota, Richard
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Evaluation of reciprocal F1 crosses of Fayoumi with two exotic chicken breeds 2: additive and non‑additive effects on egg quality traits

  • Negash, F.
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Consumers' willingness to pay for safe and quality milk: Evidence from experimental auctions in Rwanda

  • Habiyaremye, Naphtal