Publications Archive

Value chains identified for SAPLING in Vietnam

  • Nguyen Thi Thinh

Field researcher guide: Gender-responsive study of phage adoption opportunities for chicken keepers in Kenya

  • Campbell, Zoë A.
  • Njiru, Nelly M.

Transforming the vaccine delivery system for chickens and goats in Ghana: What approaches and what benefits for women?

  • Loriba, Agnes
  • Galiè, Alessandra
  • Awin, P.
  • Kang'ethe, Edwin

Development of a duplex TaqMan Real-Time Polymerase Chain Reaction for accurate identification and quantification of Salmonella enteritidis from laboratory samples and contaminated chicken eggs

  • Xiong, D.
  • Zhou, Y.
  • Song, L.
  • Liu, B.
  • Matchawe, C.
  • Chen, X.
  • Pelle, Roger
  • Jiao, X.
  • Pan, Z.

Vietnam chicken value chain: The structure of the value chain and summary of key opportunities, challenges and possible interventions

  • Bui Thi Nga

Asian Chicken Genetic Gains (AsCGG) project update

  • Ngo Thi Kim Cuc

Urban food markets in Africa: Incentivizing food safety using a pull–push approach–Training of food safety regulators on best practices, hygiene and handling of chicken consumed in Ouagadougou, Burkina Faso

  • Dione, Michel M.
  • Ilboudo, Guy S.
  • Lallogo, Valérie R.
  • Kagambèga, A.
  • Knight-Jones, Theodore J.D.

A guide to setting up a selective indigenous chicken improvement program: The Tilili breed in Ethiopia

  • Esatu, Wondmeneh
  • Kassa, A.
  • Lulie, Belstie
  • Kebede, A.
  • Genetu, G.
  • Yismaw, K.
  • Jember, Z.
  • Yeheyis, Likawent
  • Girma, M.
  • Dessie, Tadelle

A guide to setting up a selective indigenous chicken program: The Horasi breed in Tanzania

  • Esatu, Wondmeneh
  • Goromela, E.H.
  • Kafuku, S.H.
  • Mpemba, C.H.
  • Chando, M.
  • Andrew, O.
  • Burilo, A.B.
  • Katabazi, L.
  • Dessie, Tadelle