Greenhouse gas emissions from sheep excreta deposited onto tropical pastures in Kenya
Zhu, Yuhao
Butterbach-Bahl, Klaus
Merbold, Lutz
Oduor, Collins
Gakige, Jesse K.
Mwangi, Paul
Leitner, Sonja
How to succeed in implementing community-based breeding programs: Lessons from the field in Eastern and Southern Africa
Haile, Aynalem
Getachew, Tesfaye
Rekik, Mourad
Abebe, A.
Abate, Z.
Jimma, A.
Mwacharo, Joram M.
Mueller, J.
Belay, B.
Solomon, Dawit
Hyera, E.
Nguluma, A.S.
Gondwe, T.
Rischkowsky, Barbara A.
Gender roles and masculinities in leveraging milk for household nutrition: Evidence from two districts in Rwanda
Farnworth, Cathy Rozel
Jumba, Humphrey
Otieno, P.E.
Galiè, Alessandra
Ouma, Emily A.
Flax, Valerie L.
Colverson, Kathleen E.
Schreiner, M.-A.
Do government knowledge production and use systems matter for global climate change adaptation tracking? Insights from Eastern Africa
Njuguna, Lucy
Biesbroek, R
Crane, Todd A.
Dewulf, Art
Tamas, P.
Antimicrobial resistance of Escherichia coli isolates from livestock and the environment in extensive smallholder livestock production systems in Ethiopia
Gemeda, Biruk A.
Wieland, Barbara
Alemayehu, Gezahegn
Knight-Jones, Theodore J.D.
Wodajo, Hiwot D.
Tefera, M.
Kumbe, A.
Olani, A.
Abera, S.
Amenu, Kebede
Assessment of phenotypes based on deviations in milk yield as indicators of general resilience of dairy cattle in Kenya
Oloo, Richard Dooso
Mrode, Raphael A.
Bennewitz, J.
Ekine-Dzivenu, Chinyere C.
Ojango, Julie M.K.
Gebreyohanes, Gebregziabher
Okeyo Mwai, Ally
Chagunda, M.
Milk somatic cell count, composition and yield of multibreed dairy cattle in Ethiopia
Fantahun, T.
Okeyo Mwai, Ally
Meseret, Selam
Negussie, E.
Mrode, Raphael A.
Mekuriaw, Getinet
Edea, Zewdu
Gebreyohanes, Gebregziabher
Ekine-Dzivenu, Chinyere C.
Tera, A.
Sisay, T.
Rapport de la formation des formateurs sur la technique d’immunisation contre la theilériose par le Cocktail Muguga
Bimenyimana, Villard
Nyabongo, Lionel
Githaka, Naftaly W.
Assessing Mbiotisho: A smartphone application used to collect high‐frequency health and nutrition data from difficult‐to‐reach populations