News Archive

Milk bar at Nairobi

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Study on milk purchase and consumption in low-income households in Kenya highlights the importance of the informal dairy sector

ILRI News

National forum seeks resilient food systems to improve nutrition in Ethiopia

ILRI News

ILRI’s Jimmy Smith on bringing science-based nuance and clarity to today’s polarized livestock debates

ILRI News

SAPLING initiative’s stakeholder consultation proposes priority activities for northwest Vietnam

ILRI/livestock science leader named to EAT-Lancet 2.0 Commission

ILRI scientist Delia Grace wins 2022 Arrell Global Food Innovation Award for research innovation

Experts call for equitable food system transformation to tackle global health challenges of the 21st century

CGIAR Research Program on Agriculture for Nutrition and Health publishes 2020 annual report

Nandi Potato Cooperative driving potato to an enterprising commercial crop in Nandi County