Improving food safety and human health through agricultural research: CGIAR future plans

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tanzanianboywithlargejugofmilk_byeadd_croppedTanzanian boy with large jug of fresh milk (photo credit: East African Dairy Development project).

A useful summary of the future plans of the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), led by the International Food Policy Research Institute (IFPRI), based in Washington, DC, has been published. Two of the five flagships of this multi-institutional research program are led or co-led by the International Livestock Research Institute (ILRI), based in Nairobi, Kenya. Future work of these two flagships is described below.

‘Beginning in 2012, the CGIAR Research Program (CRP) on Agriculture for Nutrition and Health (A4NH) has provided an innovative perspective on the relationships between agriculture, nutrition, and health through research that strengthens the knowledge base and through new partnerships that lead to outcomes. . . . Led by the International Food Policy Research Institute (IFPRI), based in Washington, D.C., A4NH’s research…

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