ILRI clippings
US nutrition experts say limits on saturated fats should no longer be recommended to reduce heart disease
Graphic by the Aldas Project , 2012. ‘Following a two-day, DC-based workshop entitled “Saturated Fats: A Food or Nutrient Approach?” a group of leading nutrition scientists, mainly from the U.S., released a consensus statement detailing their findings on the latest research regarding the intake of...
